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Island Eggnog: 4 Festive Piña Colada Recipes

  • Frozen Concoctions
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Eggnog is the drink of the holidays, but celebrating the season the Margaritaville® way means giving eggnog an island spin. By combining tropical pineapple and coconut flavors with holiday-perfect ingredients, you can create island eggnog that will make you feel like you're miles away relaxing on a sun-soaked beach in even the coldest of winters. 

With the Margaritaville® Bali™ Frozen Concoction Maker®, mixing large batches of festive piña coladas for your holiday party guests is a breeze. The large ice reservoir, self dispenser and unique remix channel feature means non-stop party action this holiday season.

Raise a glass to island eggnog with these four piña colada recipes:

1. Pumpkin Piña Colada
Pumpkin in a piña colada? You bet. Sweet pumpkin flavor deliciously mixes into a piña colada for a fun holiday treat that also has a festive touch of cinnamon. 

Ingredients:

  • 3 ounces white rum 
  • 1 ounce pumpkin liqueur
  • 1 ounce coconut cream
  • 2 ounces pineapple juice  
  • 1 teaspoon cinnamon 
  • Brown sugar for topping
  • Pineapple wedge for garnish
  • Maraschino cherries for garnish

Directions
Add ice to the reservoir and all ingredients to the Margaritaville® Bali™ Frozen Concoction Maker®. Mix then set out tall glasses garnished with pineapple wedges and cherries for guests to serve themselves. Leave brown sugar out for sprinkling on top. 

coladaA piña colada makes this perfect island eggnog this holiday season.

2. White Chocolate Piña Colada
Smooth white chocolate and a splash of eggnog elevate the basic piña colada to new holiday heights. 

Ingredients:

  • 3 ounces white rum 
  • 2 ounces white chocolate liqueur
  • 2 ounces eggnog 
  • 1 ounce coconut cream 
  • 1 ounce pineapple liqueur 
  • Pineapple wedges for garnish
  • Maraschino cherries for garnish
  • Candy canes for garnish

Directions
Add ice to the reservoir and all ingredients to the Margaritaville® Bali™ Frozen Concoction Maker®. Mix then set out tall glasses garnished with pineapple wedges and cherries for guests to serve themselves. Leave candy canes out for adding an extra festive touch. 

3. Chai Spice Piña Colada
A warm mug of chai on a chilly winter's evening - is there anything more delicious? It may be this Chai Spice Piña Colada, which has all the festive flair and spice of a chai drink with the fun of a tropical Margaritaville frozen concoction. 

Ingredients:

  • 1 teaspoon cinnamon 
  • 1 teaspoon nutmeg 
  • 1/2 teaspoon ground cloves 
  • 1/2 teaspoon ground cardamom
  • 3 ounces white rum 
  • 2 ounces coconut cream 
  • 1 ounce eggnog
  • 1 ounce pineapple juice 
  • Pineapple wedges for garnish
  • Maraschino cherries for garnish E
  • Extra cinnamon for garnish

Directions
Add ice to the reservoir and all ingredients to the Margaritaville® Bali™ Frozen Concoction Maker®. Mix then set out tall glasses garnished with pineapple wedges and cherries for guests to serve themselves. Leave cinnamon out for sprinkling on top. 

4. Cranberry-Coconut Piña Colada
Tart cranberries and sweet, creamy coconut make the perfect pair in this delicious holiday-ready piña colada.

Ingredients:

  • 3 ounces white rum 
  • 2 ounces cranberry juice 
  • 3 ounces coconut cream 
  • 1 ounce pineapple juice 
  • Pineapple wedges for garnish
  • Fresh cranberries for garnish

Directions
Add ice to the reservoir and all ingredients to the Margaritaville® Bali™ Frozen Concoction Maker®. Mix then set out tall glasses and garnished with pineapple wedges and fresh cranberries for guests to serve themselves. 

Remember to enjoy your frozen concoctions responsibly and follow all drinking laws.

 
 
 

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