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3 Delicious Holiday Drink Recipes with an Icy Twist

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Holiday season is upon us, the perfect time of year for family, friends and great cocktails. Spice up your holiday traditions with one of these 3 frozen cocktail recipes, the Chocolate Mint Slide, our Icy Eggnog or the Raspberry Whiskey Smash.

CHOCOLATE MINT SLIDE:

INGREDIENTS
3 oz. Vodka
3/4 cup Chocolate Ice Milk
1 1/2 oz. Crème de Menthe
3 tablespoon Chocolate Syrup
3 oz. Nonfat Milk

Directions:
Fill ice reservoir with ice.
Pour ingredients in glass jar.
Concoct until smooth.
Pour into your favorite glass and enjoy.

ICY EGGNOG

INGREDIENTS
1 cup Milk
1 cup Heavy Cream
3 ounces Bourbon
2 ounces Dark Rum
1 tbsp. Sugar
2 Egg Yolks
1/2 tsp Vanilla
Pinch of fresh Nutmeg

PREPARATION
Fill ice reservoir with ice.

Pour:
1 cup of heavy cream
2 egg yolks
3 ounces of Bourbon
2 ounces of Dark Rum
Splash of vanilla
1 tbsp. of sugar
Pinch of fresh nutmeg

Select:
Number of drinks (1, 2, or3)
Power up Party Machine
Blend
Serve and enjoy!

RASPBERRY WHISKY SMASH

Ingredients:
3/4 Cups Lemon Juice
1 Cup Simple Syrup
2 Cups Rye Whiskey
1 Box of Raspberries
Directions
Fill ice reservoir with ice.
Batch:
2/4 Cup Lemon Juice
1 Cup Simple Syrup
2 Cups Rye Whiskey

Pour:
15oz (5oz Per Serving) into blender

Add:
12 Raspberries (4 per serving) into blender

Select:
Number of drinks (1, 2, or3)
Power up Party Machine
Shave Ice
Blend till mixed
Serve, add 1-2 Raspberries and enjoy!

Make sure you use any of the following Promo Codes: Bachelor10, Gents10, or Whitney10 at checkout for an additional 10% your order this holiday season through January 1st!

 
 
 

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